Les Quatre Cépages
Les Quatre Cépages is a white dry, IGP Côtes de Gascogne. In Gascogne, our white grape varieties are: Colombard, Ugni-Blanc, Sauvignon and Gros-Manseng. All these grapes are different but complementary: these are my musketeers !
Appellation
IGP Côtes de Gascogne
Tasting notes
- Nose : Citruses, boxwood, exotic fruits, white fruits.
- Palate : lively attacks, aromatic persistence.
- Colour : pale yellow, almost colourless.
ABV
11,5%
Grape Varieties
- Colombard, Ugni-Blanc, Sauvignon, et Gros–manseng.
Food and Wine Pairings
Our « Quatre Cépages » should be drunk at the aperitive, will go very well with white meats, soft cheeses and of course fishes
and seafood.
Conditionning
75 cl green bottle and 3L BIB
2 Comments on “Les Quatre Cépages”
Répondre à Terence Smith Annuler la réponse
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Dear Domaine Pajot
I am in Australia and enjoying your Les Quarte Cépages for the first time. I have tasted Côtes de Gasgogne previously but not with this mélange de cépage. I am wondering about the proportions of the Colombard, Ugni-Blanc, Sauvignon and Gros-Manseng.
Thank you
A compelling blend that freshens my taste buds and leaves a pleasant astringency in the back of my mouth.
One bottle and it is my new everyday white wine. Additionally the Pajot domain has a suffix , Earl –my
middle name. A marriage made by mixing.